Simple cuisine based on grilled meats that are served medium rare. Good atmosphere and reasonable prices are why La Bohemia in Costa Teguise is a successful restaurant.
Modern Canarian cuisine that goes beyond the little fish to the back and wrinkled potatoes. The site leverages the seafront overlooking the beach and the cliffs of Famara.
Sheltered from the volcanic lava flow that came from Timanfaya, the restaurant is one of the main gastronomic centres of traditional Lanzarote cuisine.
Mirador Las Salinas
The perfect place to admire the powerful landscape of the Janubio salt mines, a fantastic atmosphere where you can try modern cuisine with fresh ingredients and large portions.
Bodega-La Cascada del Puerto
With own farm and butcher the restaurant guarantee success in their specialty, fresh meat and fish, in a context where volcanic stone and wood have a key role.
La Casa del Parmigiano
The quintessential home of Italian cuisine in Lanzarote in a spot that has a direct view of the atmospheric Fariones Sports Centre.